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History of Nutrition in East Africa The Horn of Africa Research and Knowledge Exchange Platform
 

 

Agricultural and Environmental Science :Access to food/food supply

Acc.No

 

Title and brief description

0001

An Introduction to the Basic Concepts of Food Security
Category Article

0002

Assessing the contribution of aquaculture to food security:
Category Article

0003

From supply to food security
Category Category Article

0004

Food Security and political stability
Category Report

0005

Food Security Strategy
Category Article

0006

Food poverty
Category Article

0007

Climate change, water and food security
Category Article

0008

Food security in developing countries
Category Article

0009

Household Food Security: Concepts and Definitions — An Annotated Bibliography
Category Bibliography

0010

Food security: Key issues for an emerging Mena priority
Category Article

0011

AAccess to Affordable and Nutritious Food: Measuring and Understanding Food Deserts and Their Consequences
Category Article

0012

Food
 Supply
 Scenarios:
Impact
on
Availability
of
a
Nutritious
Diet
Category Article

0013

Right to Food, Food Security and Food Sovereignty
Category Presentation

0014

Volume 9 No. 5 2009 August 2009 1146 Determinants of the right of access to food in Sub-Saharan Africa
Category Report

0015

Food Supply Chain Logistics
Category Presentation

0016

Food Security: access and quality
Category Article

0017

Poverty in South Africa: Extent of access to food and income
Category Article

0018

The Right to Food and Access to Natural Resources
Category Article

0019

Africa’s Food and Nutrition Security Situation
Category Bibliography

0020

Understanding Linkages among Food Availability, Access, Consumption, and Nutrition in Africa
Category Report

0020

History of Nutrition in East Africa
Category Report

  Food supply:

[Food crisis]

 

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Drought and Poor Harvest

Famine and Conflicts

Famine and food insecurity

Access to food/food supply

Agri-food System/Farming

Food storage and security

Food Security/production

Food insecurity and poverty

Food in/security and Health